Sprinkle of crispy fried shallots is almost a must in a lot of Indonesian dishes. Deep-fried tofu that is crisp and golden brown on the outside and amazingly white and soft on the inside! Serve with your favorite Asian dish or dipping sauce.
Bahan Membuat Fried Tofu Filled with Vegetables - Tahu Isi Sayur
- Tahu matang.
- 1 bks tepung sajiku (varian apapun).
- Bahan Isian:.
- 1 buah wortel berukuran besar.
- 1/2 buah kol.
- Toge (secukupnya).
- Bumbu Halus untuk Isian:.
- 2 biji cabe rawit.
- 2 siung bawang putih.
- 2 siung bawang merah.
- Garam (secukupnya).
- Lada (secukupnya).
Langkah Memasak Fried Tofu Filled with Vegetables - Tahu Isi Sayur
- Haluskan semua bahan bumbu halus..
- Cincang semua bahan isian, cuci bersih dan tiriskan..
- Panaskan wajan dengan minyak secukupnya diatas api sedang. Lalu tumis bumbu halus hingga wangi..
- Masukkan bahan isian lalu tambahkan air secukupnya..
- Setelah bahan isian matang, masukkan ke dalam tahu matang yang sudah diiris bagian tengah..
- Masukkan tahu yang sudah berisi ke dalam tepung sajiku (bisa tepung lain) yang sudah diadoni dengan air..
- Lalu goreng diatas api sedang hingga menguning..
- Selesai. Selamat mencoba!.
Dadar Gulung Isi Kelapa (Coconut Filled Pandan Pancake Rolls). In Indonesian & English Bahan Bahan Dadar: Bahan Isi Orak Arik Sayuran (Scrambled Vegetables & Egg). Tempe Penyet (Bruised Fried Tempeh in Chili Paste). "Goreng" simply means "fried' and fried tofu can be sauced in many different ways. This sweet-tangy peanut-based concoction is particularly delicious; by using peanut butter and a food processor Place on top of the vegetables then pour over the sauce and scatter over the crushed peanuts and serve. Deep-frying gives the tofu in this recipe a golden color and crisp texture that goes great with peanut or soy sauce dips or to use as a tasty protein. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Deep frying gives the tofu a golden color and a.
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