It is usually fruit-flavoured, made from fruit juice, water, and sugar or a sugar substitute.
Fruity Acorn Squash Recipe photo by Taste of Home.
Cut acorn squash in half lengthwise; remove and discard seeds and membranes.
Bahan Membuat Fruity squash
- 10 buah Stroberi.
- 1 buah Kiwi.
- 1 buah Jeruk Lemon.
- 4 sendok makan Biji Selasih.
- 50 cc Air Gula.
- 1 liter Air Dingin.
- 1 sendok makan Madu.
Langkah Memasak Fruity squash
- Campur air gula dengan sari lemon, tambahkan air dingin, lalu aduk..
- Masukkan stoberi, kiwi, dan biji selasih ke dalam larutan, aduk-aduk. Tambahkan batu es jika suka. Fruity squash siap dinikmati..
Although squash is a fruit according to its botanical classification, it is generally considered a vegetable in food preparation. The king of fruits Mango is liked by all. In summers we love to eat mango. Variety food and drink items can be prepared using as one of the main ingredient. Squashes are available in a wide variety of weird and wonderful shapes,sizes and colours from the Butternut squash.
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