Mousse Puding Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding! Chocolate chia pudding mousse is a smooth, blended version of chocolate chia pudding. There's no chia seed texture, just a classic creamy mousse consistency.

Bahan Membuat Mousse Puding

  1. 7 gram agar-agar plain.
  2. 80 gram gula pasir.
  3. 30 gram maizena.
  4. 8 sdm susu bubuk.
  5. 700 ml air.
  6. 185 gram dark cooking chocolate, cincang.
  7. 1/4 sdt garam.
  8. 1/4 sdt vanili.
  9. 15 sdm meises, haluskan dengan sendok.

Langkah Memasak Mousse Puding

  1. Campurkan agar, maizena, gula dan susu. Lalu tambahkan air sedikit demi sedikit sambil diaduk rata.
  2. Masak adonan hingga mendidih, tambahkan dcc, masak hingga bergelembung..
  3. Tambahkan vanili dan garam. Aduk rata. Matikan kompor, tuang ke wadah.
  4. Taburi dengan taburan remahan biskuit coklat atau meises gerus..
  5. Dinginkan di kulkas dahulu baru siap disantap..

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